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100g Specialty Grade Coffee Bean Guatemala Jalapa San Pedro Pinula Liquidambar

Regular price
RM 90.00
Sale price
RM 90.00
Regular price
RM 0.00
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Highlights

  • Specialty grade coffee bean sourced from Guatemala's Jalapa San Pedro Pinula region.
  • Named 'Liquidambar' for its refined, amber-like flavour profile that unfolds on the palate.
  • Tasting notes include apple, walnut, cacao nibs, brownie, sherry, and orange, offering a well-balanced sensory experience.
  • Produced from Yellow Catuai variety grown at high altitude (1700-1800m) with natural processing.
  • Available in limited quantities, recommended for coffee enthusiasts to enjoy varied flavours at different temperatures.
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Guatemala Jalapa San pedro pinula Liquidambar

We have received an exquisite coffee from Guatemala, a representative country for coffee production in Central America.

As the name implies, meaning "Amber Liquid," it is characterized by its beautiful and refined taste. You can fully enjoy the exceptional flavor that spreads the moment it touches your palate.

The tasting notes include Apple, Walnuts, and Cacao Nibs. The premium flavor reminiscent of fine cocoa surpasses all others. Additionally, you can delight in the changes in taste and texture that occur with different temperatures.

This coffee bean, which is the first to be offered by Glitch and available in limited quantities, is now ready for you to enjoy at home. We recommend securing yours early.

Variety: Yellow Catuai
Altitude: 1700-1800m
Prossessing: Natural
Tasting notes: Apple, Walnut, Cacao nibs, Brownie, Sherry, Orange, Well-balanced

Frequently asked questions

What kind of flavour can I expect from the Guatemala Jalapa San Pedro Pinula Liquidambar coffee beans?
You can enjoy a refined and balanced taste with notes of apple, walnut, cacao nibs, brownie, sherry, and orange, offering a premium flavour experience reminiscent of fine cocoa.
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Is this coffee suitable for home brewing?
Yes, this specialty grade coffee bean is perfect for enjoying at home, allowing you to experience its exceptional flavour and changing taste profile with temperature variations.
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What coffee variety is used for this bean and how is it processed?
The beans are of the Yellow Catuai variety and are processed naturally, helping to develop their rich, complex flavours.
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Where is this coffee from and why is it special?
This coffee comes from the Jalapa region in Guatemala, a renowned Central American coffee producer, and it offers a beautiful, refined taste that represents premium quality from the area.
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Are these coffee beans available in limited quantity?
Yes, this is a limited quantity offering, being the first coffee bean released by Glitch, so it's recommended to secure yours early to enjoy at home.
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